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Showing posts from August, 2017

PLANTAIN FLOUR PRODUCTION

HOW TO MAKE PLANTAIN FLOUR Slice the plantains thinly with the help of slicer for consistent results. ... Spread out sliced plantains in a single layer on large baking pan, sheet or flat surface. Let it dry for about 3-5 days, be sure to turn it on the other side after about a day to lessen the drying time Remove and place in food processor or coffee blender- blend in batches until all the dried plantains are finished. If the flour is not fine enough – you may use a sieve to filter out the grainy part. PLANTAIN FLOUR IF YOU WANT TO START YOUR PLANTAIN FLOUR PRODUCTION These are the steps you need when processing it. 1. Sorting - remove the damaged ones 2.Weighing - Note the quantity of what you will be using 3. Blanching - Soak the green plantains tuber in hot water for easy peeling 4. Peeling -Remove the the peel with a sharp knife 5. Slicing: You can use a mechanical slicer 6. Drying: Can be sun dried (this is will take about a week) or with t...